Erin McGuire spent years cultivating fruits and vegetables like onions, peppers and tomatoes as a scientist and later ...
For the first time in over a decade, climate change did not appear on the U.S. intelligence community's annual threat ...
Adaptations to climate change will need to be implemented in the agricultural sector to ensure sustainability of the global ...
Today’s homogenous food systems put our health, food, and nutrition security at risk. Kent Nnadozie tells Devex why ...
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Forests key to food security, environment
Forests provide critical habitats for biodiversity, which has a direct impact on food production. Biodiversity, particularly ...
The Food and Agriculture Organization (FAO) in 2024 adjudged Ghana as one of the country’s most vulnerable to the reeling ...
The World Bank and FAO, in collaboration with research institutions like IFPRI and CGIAR, launched the Knowledge Exchange ...
Today is International Day of Forests, with a focus on the crucial link between forests and food security, as over five ...
MICRO-CREDENTIALS are focused, fast and flexible learning programs that recognize a learner's competency in a specific area. They are more niche than traditional certified courses and can emphasize a ...
Women are the backbone of agriculture in Sub-Saharan Africa, making up 66 percent of the workforce in agrifood systems. They till the land, plant the seeds, ...
In 2024, approximately 31.8 million people in Nigeria are facing severe food insecurity, a significant increase from 25.1 million in ...
Director of National Intelligence Tulsi Gabbard appears during a Senate Committee on Intelligence Hearing on March 25, 2025 in Washington, DC. Credit - Photo by Andrew Harnik—Getty Images The U ...