Here’s an easy molten chocolate pudding that's a real crowd-pleaser ... Carefully slide the roasting tin into the oven on the middle shelf. Bake for about 45 minutes, or until the pudding ...

Since the recipe uses whole milk as the base and cornstarch as the thickener, it’s less indulgent and decadent than puddings ...

Plus, these sweet treats are absolutely delicious! This easy chocolate pudding dip just an easier way to make our favorite no ...

This no-bake eclair cake is the easiest dessert recipe you'll make all year! It has layers of graham crackers, fluffy vanilla ...

Craving chocolate? It happens to the best of us. What if I promised you could have a lush, slightly tangy bowl of chocolatey ...

Bake for 12 to 14 minutes ... then add the chocolate and stir briskly until the chocolate is melted and the pudding is smooth, about 30 seconds longer. Scrape the hot pudding into the crust ...

Lower the heat to maintain a simmer and let the pudding steam for 2¼ hours. Top up the boiling water during this time, if necessary, so the pan doesn’t boil dry.

If it seems like this dessert couldn’t get much better, Simply Recipes contributor Molly Allen has proven us all wrong. Her ...