Having traveled to the Barolo production zone since 2001, and having walked through and photographed many of the most famous vineyards with the most renowned producers, Barolo has become a major ...

I’ve been traveling to the Barolo production zone since 2000, usually twice a year (except for 2020) and I’ve met dozens of producers and have tasted more than 2000 examples of Barolo over the past ...

The Local newsletter is your free, daily guide to life in Colorado. For locals, by locals. We’ve all read the news about Denver’s old guard restaurants closing their doors. From early fine-dining ...

Every item on this page was chosen by a Town & Country editor. We may earn commission on some of the items you choose to buy. Of the many reasons to love Barolo, the most pertinent at this moment is ...

Barolo is one of the most important wine regions in Italy not just for producing world-class red wines, but also for understanding how terroir impacts the final liquid in the glass. Here are five ...

Lane Nieset is a writer from Miami who has lived in France for the past 10 years. From her current base in Paris, she covers a mix of lifestyle, wine, food, and fashion. Expertise: food, wine, ...

Pietro’s first release from Cascina Sorello is Ratti 2019 Barolo Serradenari, from a season that he refers to as a collector’s vintage. Weather conditions from beginning to end, he says, “allowed the ...

Your old-school uncle only drinks big-name, expensive Italian red wines. Your in-the-know hipster cousin wants to pour something she’s never tried before. Your mom is asking for a drink that’s sweet ...