Giallozafferano.com on MSN

Sea bass fillet with caramelized fennel and orange sauce

Sea bass (sea bass) 2 (da circa 800 g ciascuno) Extra virgin olive oil 2 cucchiai Salt q.b. Black pepper q.b. To prepare the ...
Giangi's Kitchen on MSN

Potatoes Crusted Sea Bass with Saffron Sauce

Sea bass is one of our favorite fish, and here, it is wrapped with thin slices of potatoes and cooked until golden. While the ...