Asian and Latin cultures have long embraced pork belly. In America, we embrace pork belly in its beloved cured form: bacon. The uncured delicacy, however, is becoming more widely available in the ...

This recipe for Oven-Baked Pork Belly "bacon" strips emulates the flavor and texture of crispy bacon, without any smoking or curing (nitrates). Western-style bacon is a cut made from pork belly and is ...