Tuna cakes typically get their crunch from binders like breadcrumbs. But Gordon Ramsay uses an entirely unexpected ingredient to keep things gluten-free.

High-protein tuna cakes can be prepared in just 15 minutes with common pantry staples. Ingredients include canned tuna and white beans, egg, Dijon mustard, lemon, panko and seasonings. The tuna cakes ...

Wherever you stand on this issue, however, one thing is for sure: Canned tuna has some serious nutritional thrust. Not only is it rich in protein, at around 40 to 48 grams per can (depending on ...

For an easy and quick meal, why not make a tuna cake? This recipe is quick to prepare and hassle-free when you're short on ideas. Serve it with a mixed salad and you're all set! This recipe will also ...