Soak Chana dal for at least half an hour. (If you want, you can also cook the dal first with 3 whistles, it will take less time to cook while making Bhurji.) 2. Now heat oil in a pan, first add dry ...

Dal Fry Tadka Recipe: Here are some secret tips to make dhaba-style dal fry tadka with the same taste and aroma. Watch the recipe video here. Chef Kunal Kapur has shared a delicious dhaba-style chana ...

Due to dietary restrictions, you may have been losing out on delicious food. In that case, a combination of protein rich chana daal with various ingredients is the ideal solution. Chana dal has a ...

Dals aren’t just for lunch with rice or roti. These humble lentils can also turn into delicious, high-protein snacks that keep you full and fuelled for hours. Whether it’s moong, chana, urad or masoor ...