INGREDIENTS: • 2 (3.5 ounces, each) packages instant vanilla pudding mix • 3 cups milk • 1 container (8 ounces) nondairy whipped topping, thawed • 1 (14 to 16 ounces) box chocolate graham crackers • 1 ...

In this episode of In The Kitchen With Matt, learn how to make a no-bake chocolate icebox cake at home with just 3 ...

Pittsburgher Susan Castriota invented and patented a set of glass lids to use in the microwave to avoid the harmful chemicals and bacteria that can leach into your food from plastic. 1 3/4 cups graham ...

All you need are three pantry staples. First up, fluff. There’s really nothing else like it. Fluff, also called marshmallow ...

No-bake graham cracker crust is super easy to make but this one simple step can take it to new nutty levels that give your ...

At Thanksgiving, pie is usually non-negotiable. And pumpkin pie is down-right necessary for most families. Sure, you can use the recipe on the back of the pumpkin puree can. But why not make this ...

Even a poorly executed milkshake still is probably pretty good. But to elevate the classic cool treat to a higher level of indulgence, tips from a milkshake master can help. For that, we turn to Spike ...

Woodford Reserve and Los Angeles chocolatier Compartés have released a limited-edition S’mores Chocolate Bar infused with ...

Cozy bonfires with friends are never complete without a s’mores in hand, and the toasty-marshmallow, crunchy-graham-cracker and melted-chocolate goodness don’t have to stop there. These local ...