Customize your pot pie with chicken, turkey, beef, or mushrooms, and top it with everything from cornbread to puff pastry. Pot pie proves it's the ultimate comfort food with steamy broth, flaky puff ...

There’s a misconception that turkey is just for Thanksgiving. And while we love thinking of different ways to serve turkey for the holiday, it’s a great lean protein that deserves a spot on your table ...

After Thanksgiving, the turkey carcass serves 2 purposes: turkey pot pie and turkey vegetable soup or stock. The first thing I do is pull off enough leftover meat to make a good 3 cups. That’s for the ...

In the week or two after Thanksgiving and Christmas, it's common to be left with a refrigerator full of leftovers and ingredients that were partially used for holiday recipes. In my case, a 16-pound ...

When it comes to Thanksgiving dinner, there’s no need to reinvent the wheel. The pairing of sweet sides and savory mains piled high across the dining room table is much to give thanks for. But just ...

Leftover Chicken Pot Pie with Stuffing Topping combines the best of both worlds: a flaky bottom crust and a golden, savory Pepperidge Farm stuffing topping. Creamy, comforting, and perfect for busy ...

A bubbling pot of chicken and vegetables scented with aromatics and laced with cream is one of mealtime’s greatest pleasures. And this twist on the classic will change the way you make chicken pot pie ...