After reading the instructions, getting our soft serve spun was quick and easy -- albeit loud. But despite the fact that the ...

Tender coconut isn’t just a summer refreshment — it’s a versatile ingredient that can turn into creamy desserts, luscious ...

In this recipe, the dessert gets a Southeast Asian treatment, with ice cream made of coconut milk and fragrant pandan leaf, and rich, deeply flavoured caramel made with gula melaka. Gula melaka is ...

Vegan ice cream like no other ... Pour 450ml/16fl oz of the coconut and almond milk, the coconut cream, syrup, almond butter and vanilla into a medium saucepan. Add the salt and slowly bring ...

For the ice cream, heat the milk, coconut milk and two-thirds of the sugar in a heavy-based saucepan and slowly bring to the boil. Meanwhile, whisk the egg yolks and remaining sugar together in a ...

These recipes are easy and delicious and ... Stir in remaining puree, coconut cream and lime juice. Pour into ice block moulds and freeze. When half-frozen push sticks in halfway.

Make mouthwatering chilled mango ice cream this summer without using an ice-churner. Blend mango puree, condensed milk, and heavy cream, and then freeze it. A sweet and spicy dish that combines ...