I love eating pasta for dinner year-round, but there’s no doubt that I crave it even more in the fall. As the weather crisps ...

Pasta cooking water: don't throw it away! Rich in starch and salt, from waste to secret ingredient for chefs, food creators, ...

While I try my hardest to experiment with new recipes as often as I can, when I have a hankering for something comforting and ...

In another take, a can of white beans rounds out a midnight pasta, giving it protein, heft and a pleasing creaminess when the ...

"Nothing is more delicious, gratifying, heart-and soul-warming than a plate of pasta. It is versatile, easy to make and ...

This vegetarian pasta with creamy pumpkin sauce and toasted hazelnuts is rich and seasonal, pairing velvety pumpkin with ...

Any of these pastas will taste just as good no matter what hour you find yourself cooking them.

Who knew making pasta could be more flavorful and eco-friendly? 🍝 Cooking it in a pan not only saves water but also enhances ...

Needing only a few ingredients and usually less than an hour's time, these rich, velvety, creamy pasta recipes are reliably delicious, easy, and quick. Molly McArdle is Food & Wine's Updates Editor.

Join James Beard Award–winning author and former Marin chef Joshua McFadden for a multi-course lunch at Insalata’s in San Anselmo this month as part of Book Passage’s Cooks with Books series.

In a post on Reddit, chefs of all backgrounds shared their best cooking secrets (and silliest cooking myths). From slow ...

A woman known on social media as the "Pasta Queen" revealed to Fox News Digital why she's so passionate about making and serving Italian food to her friends and family today. Nadia Caterina Munno, a ...