In the 1950s, CorningWare dishes were a beloved kitchen staple. The ceramic casserole dishes, often white with a pattern of blue cornflowers, were kitchen workhorses, capable of going from freezer ...

See below. FYI, some people call this pattern French spice. What to look for when shopping for Corningware casserole dishes If you decide to buy some of these vintage dishes, make sure you know ...