This fancy dessert uses dried garden lavender ... a high heat without stirring until the sugar melts and a golden-brown caramel forms. If you need to move the mixture to prevent it from burning ...

Mary Berry's simple step-by-step guide to the perfect crème caramel. Equipment and preparation: you will need 6 x size 1 (150ml/¼ pint) ramekins. Pre-heat oven 150C/300F/Gas 2. Warm the ramekins ...

With its silky-smooth custard and glossy caramel topping, this delicious dessert never fails to impress. Image credit: Instant Pot Vanilla crème caramel has been a loved dessert for centuries.

After all, they're both basically just fancy custards, right ... while flan is known for being drenched in a thin caramel sauce. However, these desserts also differ in the ratio of ingredients ...

An international favourite dessert, caramel custard comes with a variety of names given to it from creme caramel, or milk leche to custard flan. You can serve this dessert at dinner parties as it ...

Caramel Custard is an international favourite when it comes to desserts with a variety of names given to it from creme caramel, or milk leche to custard flan. With every variation in name comes a ...