I had worked with the late cookbook legend Marion Cunningham for several years before I actually met her. She was a columnist for The Times back in the 1990s, and I was one of her editors. Because she ...

A simple splash of oil helps crisp these quick waffles. No whipping egg whites or running out for fussy ingredients here. You can adapt the batter in the Variations to match sweet or savory toppings.

Bring all of the flair to autumn into your home with none of the chill when you bake our French toast pumpkin waffles. Get ...

The heavenly union of crispy fried chicken and tender Belgian waffles originated at Wells Supper Club, a popular 1930s jazz joint in Harlem, New York. From there chicken and waffles spread, taking ...