The Cuban sandwich is a staple in southern Florida, a delicacy as vibrant as the regional cuisine it comes from. Although there's some debate as to its exact origin, the Cuban sandwich can generally ...

Like any true Miamian, chef Michelle Bernstein is passionate about Cubanos; a sandwich that defines the soul of the city. Here are her favourites, from Sedano's to Chug's Diner.

Recently relocated to share a space with sibling restaurant Cora, chef John Sundstrom runs a sandwich shop that’s only open for lunch and happy hour.

TALLAHASSEE, Fla. (WCTV) - Leon Brunson is a chef and Second Harvest board member whose restaurant, Leon’s at Lake Ella, is one of Tallahassee’s most popular - known for it’s fresh, creative and ...

Laurie Ochoa is general manager of Food at the Los Angeles Times. Stephanie Breijo is a reporter for the Food section and the author of its weekly news column. Previously, she served as the ...

National Cuban Sandwich Day has come and gone, but here in South Florida, every day is a celebration of the beloved sandwich made with toasty bread, gooey cheese, savory meats, tangy mustard and ...

Sweet Colada is a Cuban café in Shelby Park opened by the daughter of the owners of the Sweet Havana bakery. The café offers a variety of Cuban pastries, sandwiches like the Cubano, and traditional ...

Chef Leon Brunson joined WCTV in the studio to make his famous gouda grilled cheese paired with she-crab soup and a mushroom bisque. Chef Pauletta Malone was in the WCTV kitchen to demonstrate how to ...