Medically reviewed by Suzanne Fisher, RD Key Takeaways Research suggests that dried, finely milled turmeric may yield ...

Discover Fenitas' vibrant pink pitaya and curcumin powder smoothie recipe that's as beautiful as it is nutritious. This ...

An Indian kitchen has never failed to fascinate us. It stores various elements that are versatile and work more than just as food ingredients. Look into your spice rack, for instance. Spices add ...

Turmeric is a staple ingredient in our kitchens that is used on a daily basis. This bright yellow-coloured spice not only adds colour and improves the flavour of the dish but also has medicinal ...

Turmeric supplements have become a booming “natural” health product, promoted for everything from inflammation and joint pain to general disease prevention, while regulatory agencies are increasingly ...

Studies show that turmeric could be beneficial in doses ranging from 500–2,000 milligrams (mg) per day. However, the recommended dosage can vary depending on the specific condition you’re trying to ...

Turmeric is known for its anti-inflammatory properties, but is it bad for your liver? Learn about the risks and benefits of ...

Turmeric is a flowering plant in the ginger family. Its scientific name is Curcuma longa. People have used the herbal spice known as turmeric for thousands of years to make tea from the plant’s ...

Curcumin, the pungent yellow spice found in both turmeric and curry powders, blocks a key biological pathway needed for development of melanoma and other cancers, say researchers from The University ...

Curcumin, the principal ingredient in turmeric, also known as the ‘Golden Spice’, has long been used in a wide range of applications, such as textile colouring, cosmetics, and nutritional ingredients.