TAMPA (BLOOM) – Saltwater taffy, with its chewy texture and variety of flavors, has been a beloved candy treat for generations. While it’s often associated with beachside boardwalks and candy shops, ...
Making your own caramel is much easier than it sounds. Next time you make some, though, try swapping out the sugar for this other decadent sweet ingredient.
Wash and thoroughly dry the apples then press a lollipop stick firmly into the top of each apple. Line a baking sheet with wax paper. Unwrap the caramels then place them in a medium saucepan set over ...
These mini caramel apple pops are instantly festive and surprisingly doable, whether you’re making them for a party, a ...
Soak 12 dates (preferably Medjool) in a bowl of warm water for 10 minutes. Once the dates have softened, remove the pits. Add the dates, vanilla, soy milk and a dash of salt into the blender and ...
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