Memphis barbecue sets itself apart from other cities on the world stage, and pitmasters around the globe often try to replicate the beauty and flavor of Bluff City BBQ. Nearly half of American states ...

Humanity has been roasting its food over an open fire for millennia, but barbecue has a special place in many of our hearts.

With Independence Day -- one of the biggest outdoor feast days of the year -- around the corner, Google is celebrating by stirring up an age-old debate: What's the right way to make barbecue? Google ...

Their buffet rotates through classics like tender brisket, fall-off-the-bone ribs, and pulled pork that practically melts on your tongue. Homestyle sides including mac and cheese, baked beans, and ...

Picnic tables, green paint flecks along the floor to resemble grass and a sign reading, “Welcome to our Backyard,” greet diners at Lakewood Ranch’s newest barbecue restaurant. The Twisted Pit Barbecue ...

Barbecue sauces vary regionally, with Memphis-style being thinner and tangy. Memphis-style sauces are tomato-based with vinegar, pepper and mustard additions. Barbecue sauces are as unique to their ...

(CNN) — Burnt ends, whole hogs, smoked brisket or dry-rub ribs? Few foods stir more debate than barbecue, and a new museum opening next year aims to look at all aspects of beloved barbecue culture.