Boil potatoes in a large pot of water until fork tender. 5-7 minutes. Drain. Transfer warm potatoes to a bowl. Add in pickle brine, chopped pickles and relish. Use a potato masher to mash slightly.

Sweet pickle relish is pivotal to making my tuna salad, salmon salad, topping a hot dog or a hamburger, or making my Thousand Island dressing or tartar sauce. If you believe that "pivotal" seems too ...

Macaroni salad is one of the most classic picnic, barbecue, and cookout side dishes! Filled with tender pasta, crunchy ...

This updates the classic butter-and-radishes combo with a hit of fresh dill and pickle notes. Instructions: Mix the butter, relish, relish juice, dill and salt in a small bowl. Garnish with fresh dill ...

After the summer cookout season dies down, a lot of us find ourselves stuck with half-empty jars of dill pickles wedged at the back of our fridges. Now that we're not flipping burgers over a charcoal ...