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Sieve the flour into a bowl and make a well in the centre. In another bowl beat the egg whites until a meringue begins to form, then pour the egg whites and oil into the flour well. Gradually combine ...

Lets throw another dimmy on the barbie! That’s right you heard correctly. A little hidden secret that many people are unaware of is just how great dim sims on the BBQ are! Once you try this you wont ...

Melbourne Food Truck king Raph Rashid talks us through his twist on the Australian classic, dim sims. Using three meats; ...

All Australians of a certain age absolutely love the Slow Cooker. It is the pinnacle of kitchen achievement, to them. Once one appears in the house, there is no limit to what they will throw in there.

Every Friday, Ross Harrington, a car dealership service manager in Melbourne, heads to a local lunch shop to pick up a couple of deep-fried dim sims, kicking off his weekend dim sim routine.

Cooking broccoli in salt and bacon seasoning makes it taste exactly like a 'deep-fried dim sim', a mother has discovered. Tiarnee Porter posted the revelation in an Australian cookery group on ...

Truffle-infused dumplings? Pig-shaped buns? You won’t find them in the steamers at Hong Kong Dim Sim Kitchen. This family-run dim sum manufacturer is "true to taste, not to trend". For over 40 years, ...

But did you ever wonder how the humble lamington, dim sim, pavlova, Chiko Roll, Vegemite, or Aeroplane Jelly came to be? This is your definitive guide to Australian-invented foods and their histories.