Let's admit - idli and dosa make a popular breakfast choice for many. They are light, nutritious and very easy to make, that too in just a few minutes. The only fuss in the whole process is getting ...

This instant dosa mix can be stored in air-tight jar for long. It won't be an exaggeration to say that dosa characterises the food culture of South India. Ask any person to define South Indian cuisine ...

Love having different variants of dosa with coconut chutney and sambar? The texture of the dosa primarily depends on the batter. And, preparing the right batter is an art. It is usually a time-taking ...

Learn how to make the perfect fermented batter using quinoa and a healthy mix of dals, paired with a tangy, spicy ...

From Instant bread dosa by Masterchef Pankaj Bhadouria to pav bhaji dosa by renowned chef Sanjeev Kapoor, here are 4 dosa recipes you must try for breakfast. The journey of India's one of most loved ...

Are you tired of the same old breakfast routine? Are you looking for a nutritious and delicious way to kickstart your day? It's time to shake things up with the wholesome goodness of millet dosa, ...

For dosa lovers, it is hard to say no to a crispy hot dosa. With plenty of variants available in dosa, it is easy to please all taste preferences with a plate of dosa, sambar and coconut chutney. If ...

Foxtail millet dosa is an easy, tasty and healthy dosa, made using millet. No rice dosa recipe, which is perfect for breakfast. You can serve this dosa with chutney or sambar. Foxtail millet dosa is ...

Tips to make perfect masala dosa at home. (Image Credit: iStock) Dosa is undoubtedly one of the most popular South Indian dishes. It is super easy to make, crispy, and flavourful - what's not to like ...

South India's most popular and adaptable dish, the dosa, can be eaten at virtually any time of day and has all the benefits of one or more pulses. As well as being delicious, dosas have stood the test ...