This easy crescent roll cream cheese Danish is a delicious and easy recipe that makes any breakfast feel like a celebration!

To make the filling, in a medium bowl using a handheld or stand mixer fitted with a paddle attachment, beat the cream cheese and egg yolk together on medium speed until smooth. Add the sugar, lemon ...

A cheese Danish is probably my favorite pastry, but I had never made them for myself. I decided to change that this summer and looked up some great recipes using lemon, raspberry and other bright ...

In this video, learn how to make an easy homemade Cheese Danish. This particular one is made with puff pastry. You can use ...

Cream cheese isn't just for bagels. This versatile ingredient can add a creamy, tangy twist to a variety of dishes, from savory dinners to sweet desserts. There's a whole world of easy cream cheese ...

There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening. Cream ...

Some people like receiving chocolate or roses for Valentine's Day. I do not happen to be one of those people. Alice Currah is the publisher of popular food blog, SavorySweetLife.com, and one of the ...