With thoughts of Chinese New Year and Valentine’s Day coming up this weekend, here’s an Asian-inspired easy dinner to celebrate both. It’s made with jumbo shrimp and vermicelli noodles, also called ...

Easy Grilled Shrimp is full of flavor and easy to make either directly on the grill or on skewers. No marinating required!

Last week, we printed a request from Rick in La Cañada Flintridge, who was looking for a recipe for chili garlic shrimp. Nona (no city) was kind enough to send an incredibly simple one we hope Rick ...

Once you head to your local grocery store for a bag of orzo, you can start making this dish on a weekly basis. Just make sure ...

Devein the shrimp: Use a small, sharp knife to make an incision along the back of each shrimp, cutting through the shell, and remove the dark “vein.” Pat shrimp dry with a paper towel and place them ...

2 tablespoons cold butter, cut into 4 equal pieces, divided ⅓ cup chopped flat-leaf parsley, divided Water as needed Instructions Heat olive oil in a heavy skillet over high heat until it just begins ...

There are many reasons to love shrimp: its sweet flavor; succulent, snappy texture; and speed of preparation come to mind. Add to that the versatility of this freezer staple, and it's no surprise that ...

Aviva Goldfarb, chef, mother and author of "The Six O’clock Scramble," prepares dishes for families on the go: garlic crusted shrimp, egg and avocado sandwiches, salsa chicken packets and more.

With a simple salad and craggy bread for dragging through the sauce, this meal feels like a neighborhood bistro special.

This Easy Creamy Tomato Shrimp Angel Hair Pasta is ready in just 15 minutes, but it tastes like it came from a restaurant.