Fall’s harvest brings a mix of flavors that deserve to shine. These desserts celebrate the season with apples, pumpkin, pears ...
Some desserts are so easy, you’ll wonder why you haven’t made them sooner. These recipes skip the fuss but still deliver all ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Jessica admits she’s not a baker, but she ...
We weren't sure whether this slightly sweet, slightly savory, very Italian pear tart belonged best at brunch or dessert. And then we realized it doesn't matter. Our favorite items for either occasion ...
1. Prepare the pastry and fit it into a 9-inch tart pan with a removable bottom. Refrigerate until well chilled, about 20 minutes. Prick the shell with a fork and bake until lightly golden, about 10 ...
Preheat oven to 400 degrees F. In a small bowl, mix sugar and cinnamon together. Lay the puff pastry sheet on a floured work surface. Cut 3 - ¼" ribbons off one of the longer sides of the pastry dough ...
As much as I love apples for their straightforward, tart-sweet flavors and crisp, snappy texture, they are no match for pears. Pears are lush, fragrant and elegant. Take the tree-ripened local variety ...
For his September cover story on Asian pears, fruit specialist David Karp asked chef Suzanne Tracht of Jozu in West Hollywood to come up with a recipe that would show off the fruit with the subtle ...
Apples may get all of autumn's accolades, but it's time for pears to muscle in on the action. Understanding which pear varieties are best for which uses will help you choose wisely from the fruit ...
Apples may get all of autumn’s accolades, but it’s time for pears to muscle in on the action. Understanding which pear varieties are best for which uses will help you choose wisely from the fruit ...
1. Heat the oven to 350 degrees F. 2. In a small saucepan over medium heat, bring the half-and-half and lemon verbena to a simmer. Cover, remove from the heat and set aside to steep. 3. Meanwhile, in ...