When you think about food from Germany, you might picture sauerkraut and bratwurst, but the country is also serious about its sweet offerings. There are some amazing German desserts and sweet treats, ...

The first commercially published American Jewish cookbook, the "Jewish Cookery Book" by Esther Levy, appeared in 1871 and featured recipes for giblet pudding (necks, gizzards and livers included), ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Traditionally made with almonds and cinnamon, these star-shaped cookies are both cute and spiced. To give ...

Desserts can turn any moment into something special, and these 33 recipes do just that. Perfect for weeknight cravings or ...

I was well into adulthood before I learned to love and appreciate coconut for the versatile ingredient that it is. It can be blended into smoothies, baked into desserts, added to stir-fries and and ...

Some words are simply fun to say, like Schnitzel Fritz. Go ahead - say it. It's hard to utter the name of this casual German restaurant and delicatessen on the city's east side without smiling.