I’ll boil cheap dried pasta for a quick meal, but gnocchi must be made from scratch. Every brand I’ve tried, in shelf-stable ...

Light and airy, like tiny orange pillows, these sweet potato gnocchi are practically irresistible. Get the recipe for Sweet Potato Gnocchi.

There’s no need to be intimidated by gnocchi. Turning to the store-bought packages of these Italian potato dumplings is easy — and admittedly weeknight friendly — but it’s also incredibly simple to ...

Conspiracy might seem too strong a word, but why else would so many restaurants and food producers strive to convince the world that gnocchi are bland blobs of pasta? Perhaps the spaghetti lobby is ...

Eating gnocchi presents a paradox. Made correctly, the pillowy potato dumplings should be feather-light yet filling, rustic yet refined. They are equally at home on grandma's table or a ...

Chef Mark Jeffers of Manzanita restaurant at the Ritz-Carlton in Lake Tahoe, California is stopping by TODAY to share a recipe for gluten-free sweet potato gnocchi, and he's also demonstrating how to ...

Food Network star Giada De Laurentiis‘ gnocchi and shrimp recipe is made with pasta dough for a satisfying meat-free meal. A flavorful dressing pumps up the Italian-American chef’s quick and simple ...

Gnocchi is a very traditional Italian family dish. The origin of Gnocchi began from the necessity of frugality and for the need to use whatever was available to the Old World Italian kitchen. The ...

FARGO -- Valentine’s Day is coming up, and it’s time for us to focus on what we like to call “love food.” I’m talking about the kind of food that makes you feel warm and special when you eat it, ...