Black-eyed peas are a staple of South American and Caribbean cooking. I was interested to learn that they're also used in Greek dishes. They're called in Greek mavromatika fasolia. This is a simple ...

Here’s a satisfying company meal that makes you glad you’ve cooked at home rather than gone out to eat. This Greek chicken stew, a simple, robust dish of chicken, tomatoes, herbs and Kalamata olives, ...

Vibrant vegetable soups are both a panacea for the lingering winter and a forecast of the spring to come. This hearty soup takes inspiration from fasolada, a traditional Greek white bean and vegetable ...

3. Add the butternut, split peas, tomatoes, salt, and water. Bring to a boil, lower the heat, and set on the cover askew.

If you can’t hop on a plane to Greece right now, this rich and comforting kokkinisto (Greek chicken stew) is the next best thing. Slow-cooked chicken, tender potatoes and sweet carrots mingle in a ...

Vibrant vegetable soups are both a panacea for the lingering winter and a forecast of the spring to come. This hearty soup takes inspiration from fasolada, a traditional Greek white bean and vegetable ...

Ephemeral as the early spring that bestows them upon us, English peas arrive like this season’s epiphany. They’re only here for a few blissful weeks, and then, once the temperatures rise, they’re gone ...