If you’re looking for something a little different for your next potluck — but sure to get raves and requests for the recipe — try this hot Vidalia onion dip. I like this with sweet onions, but, ...

Mix all ingredients together and bake at 325 degrees about 25 minutes, until mixture is hot and bubbling. Serve with assorted crackers. — This recipe was first published Oct. 1, 2006. If you purchase ...

It’s a beautiful spring day. The fragrance of gardenia floats through the air, the sun is warm, and a gentle breeze blows through blooming jasmine vines. Thirsty from the heat, you reach for a—Vidalia ...

April 17 was this year’s official Vidalia onion pack date as determined by Georgia Agricultural Commissioner Tyler Harper in coordination with the Vidalia Onion Committee. It’s the date when farmers ...

What Makes This Dip So Good. Inspired by one of our most popular recipes of all-time, Tennessee Onions, this rich and savory appetizer version calls on ...

This delicious home-style dip offers an abundance of flavor and should be served hot with colorful vegetable chips, tortilla chips or French bread croutons. Preheat oven to 375°F. Lightly grease a ...

When the Vidalia onion was accidentally discovered in South Georgia in the 1930s, it was something of an oddity. Now, of course, it’s a seasonal delicacy, shipped throughout the United States from ...

Oh, how I love this baked onion dip recipe. It’s ooey, gooey, and so good, y’all. It’s guaranteed to get stomachs growling ...

Who doesn’t love a good dip? Seriously, if you know someone, send them to me because I’ve never met a person who doesn’t like dip. It’s always one of the first things to go at a party, and even the ...

I tasted this delicious Vidalia onion dip the other week at a cooking class at Southern Home & Kitchen in Thruway Shopping Center. Susan O’Brien, a staff member, brought it in for the staff to enjoy.