Clean a burnt pot by soaking, or use vinegar, lemon, baking soda, or dishwasher tablets. Keep the material of pot in mind ...

Nobody looks forward to doing the dishes. But when it comes to dealing with a scorched pot—like, food-seems-permanently-fused-to-the-pan charred—it’s all too tempting to toss the pot entirely, rather ...

Cleaning blackened, burned cookware doesn’t have to mean an arm-wearying afternoon of rigorous scouring. It doesn’t have to mean the use of harsh, toxic chemicals either. You probably already own ...

Learn how to clean burnt pots effectively with these step-by-step instructions. It’s happened again: You leave dinner on an open flame on the stovetop to run to the bathroom or check on the kids, only ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

You had big ideas when you started that round-to-it meal. This was your chance to create the perfect mind-diet recipe. But ...

Dear Heloise: You have had a number of letters about using and saving soap slivers when a bar gets worn. I would like to add one more: When a soap bar gets thin, we save it until we have a few of them ...

One of the things a Dutch oven does best is sear and cook "low and slow." Sauces reduce, sugars caramelize, and meats brown with great success in these pots, but your food won’t be the only thing left ...

It’s happened again: You leave dinner on an open flame on the stovetop to run to the bathroom or check on the kids, only to come back with completely burnt chicken and an even more burnt pot. Cleaning ...