Bowl of Quick Cook on MSN

Pre-Minced vs. Fresh Garlic: An America's Test Kitchen Deep Dive into Flavor, Convenience, and Culinary Truths

Garlic is the unassuming super-star of so many foods, adding heat and richness to anything from spaghetti to stir-fries. Its ...
WOSU Public Media

'America's Test Kitchen' hosts Bridget Lancaster and Julia Collin Davison

"America's Test Kitchen" hosts Julia Collin Davison and Bridget Lancaster dispense advice and test recipes from the show’s ...
The Manual on MSN

America’s Test Kitchen expert shares must-have grilling essentials

From thermometers to grilling brushes, here are the basics you need to grab before starting up the grill. The post America’s ...
WGBH

Mushroom-Beef Blended Burgers from America's Test Kitchen

On Episode 22 of Season 25 of America’s Test Kitchen, Test Cook Lan Lam prepared Mushroom-Beef Blended Burgers for Host Julia Collin Davison. Why This Works: A blended burger is a great option for ...
PBS

Flavor-Packed Pastas

Test cook Keith Dresser makes host Julia Collin Davison Spaghetti All’Assassina, a hyperlocal dish from Bari, Italy. Tasting expert Jack Bishop challenges Julia and host Bridget Lancaster to a head-to ...
WGBH

Double-Apple Bread Pudding from America's Test Kitchen

Test cook Erica Turner makes Double-Apple Bread Pudding for Julia Collin Davison on Season 25 of America’s Test Kitchen in an episode about pork and apple dishes. Why This Works: For a bread pudding ...
PBS

Brunch at the Bistro

Test cook Becky Hays makes host Bridget Lancaster a classy Salad Niçoise for Two. Hosts Julia Collin Davison and Bridget share a game-changing recipe for Make-Ahead Cheese Soufflés. America's Test ...