A person cuts a steak off of a large cut of meat - Komsan Loonprom/Shutterstock Every cut of meat is made up of bundles of muscle fibers that run in long, parallel lines. When you look at a raw flank ...
A person holding a knife and fork while cutting steak on a plate - Rawpixel/Getty Images A home cooked, restaurant-quality steak is tender, juicy, and cooked exactly the way you want it. It shouldn't ...
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