Great for your coffee table and kitchen counter alike, these books offer easy ways to prep bar-quality cocktails at home ...

One sip of this boozy, fruity drink and you’ll be transported straight to Bourbon Street. With dark and light rum, sweet fruit juices, and bright citrus flavor, it’s no wonder this drink has remained ...

So why not drink what the stars are drinking at the Grammys? And what does one sip when one is at the Grammys? Diddy-endorsed, gluten-free premium vodka, of course. Ciroc is the official toast of this ...

Yes, it is possible to make top-notch frozen Daiquiris, Margaritas, and more are possible at home. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

Fall is all about transitions, and not necessarily the happy kind. The days are shorter. The nights are colder. The leaves fall off the trees, which reminds you of the inevitability of death. It’s all ...

For all their nets and buoys and random flotsam, for all the elaborate ceramic mugs and baroque garnishes and angry totemic faces, for all the debate over the implications of this contrived culture, ...