I grew up eating steamed jasmine rice every single day for dinner, and it was lovingly made by my grandmother in an ancient electric rice cooker. The scent of jasmine rice still makes me think of ...
Simply Recipes on MSN
The Simple Trick for Cooking Perfect Rice, According to a Thai Chef
Instead, I recommend preparing rice with the classic stovetop method. For the best rice every time, don't skip this key step: ...
Dr. Vegan on MSN
How to Make Vegan Crispy Rice Salad
Ingredients: For the crispy chili rice: 2 cups cooked jasmine rice 1–2 tbsp chili oil (or neutral oil for milder option) 2 ...
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I recently spent an unglamorous stay-cation moping around my Brooklyn apartment, fighting a viral infection. It’s winter. Colds happen. But dammit, being sick sucks. Few things give me comfort amid a ...
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