Smoke Wagyu skirt to tender perfection, then sear hot and slice thin for sizzling fajitas with peppers, onions, and lime. The ...

One of the easiest hacks for great-tasting steak is marinating your meat. If you're intimidated by the thought of homemade marinade, fear not. You only need a few ingredients to make an excellent ...

Not all steak cuts require a marinade as they are already tender and flavorful on their own, but these cuts benefit from some ...

When buying steak, the color is important. “You should search out cuts in a deep, healthy red hue, avoiding anything on the ...

When marinating meat, longer is not always better. And in fact, depending on certain variables, there is a point at which the quality of that meat will start to deteriorate if you marinate it for too ...

Ah, steak tips: those tender meat morsels unique to New England. Sure, you can try them at countless restaurants around Greater Boston, but sometimes you just want to bust out the grill and make them ...

We here at The Takeout frequently advocate for marinating your meat -- especially tougher cuts of steak-- before grilling it, but it isn't a catch-all method you should use for every steak you make.