Onions can be cut by slicing, dicing, mincing, or by cutting into rings and wedges. Be sure to use a sharp chef's knife to help prevent eye irritation.

No longer will dinner prep be a tear-inducing experience if you follow these two simple tips from researchers from Cornell ...

This video shows how to make a Mince & Onion Sheet Slice Pie - a nostalgic school dinner classic made with savoury minced ...

Bulb vegetables which include onions, garlic, and ramps -- all related and members of the lily family -- are usually just culinary accents: Add in small amounts, and they'll make a dish come alive ...

A true British classic! These golden, flaky pies are filled with savory minced beef, caramelized onions, and rich gravy—all tucked into a buttery pastry shell. They’re hearty, comforting, and perfect ...

Caramelizing onions are a simple way to incorporate some texture as well as sweet and savory flavors to a dish.

You might think that shallots are just smaller onions — and to some degree, that's exactly what they are. But while onions and shallots are both members of the allium family, the latter are several ...

Lucknowi Kofta Curry is prepared in two stages. First, the koftas are made by combining mutton mince with onions, whole spices, and aromatic powders. These are deep-fried until golden and cooked ...