Cook the soup on low for four hours, then add in five broken lasagna noodles and continue to cook until they’re tender (about ...

Lasagna is the name of both the wide, flat sheets of pasta and the classic baked dish for which they are used. Layers of tender pasta, creamy, gooey cheese and a savory meat sauce have made it a ...

The Most Amazing Eggplant Lasagna that's full of cheesy goodness, without the pasta! Great for a gluten-free lasagna option ...

Learn how to make the ultimate vegetable lasagna with a delicious homemade vegan ricotta! 🥬🧀 This easy recipe is perfect for a wholesome dinner that’s packed with flavor and entirely plant-based.

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. There ...

Gather some friends around a white skillet lasagna, crispy tofu shawarma or roast squash with chickpeas and feta, and steel ...