Food safety is vital, especially when using the freezer. Knowing how to properly freeze items and, more importantly, defrost them, is crucial so you do not become unwell. When it comes to meat, the ...

Three safe ways to defrost ground beef are in the refrigerator, in cold water, or in the microwave. Never thaw at room ...

Whole chickens should always be thawed in the fridge, but chicken pieces can be thawed under cold running water to make them ...

Thanksgiving is coming up fast. The menu is planned. The shopping is done. Pies are in the oven. You're feeling pretty good about all your preparations but something is tickling the back of your mind ...

Many people will gobble up turkey during their Thanksgiving feasts this year, but preparing the bird can feel like a daunting task. 1. The thaw time for a turkey in the refrigerator depends on its ...