If you’re yearning for fall-off-the-bone baby back ribs or melt-in-your-mouth brisket, you no longer have to wait an entire day for the pitmaster to deliver that perfectly smoked meat. Instead, you ...

I’ll show you how to make fall-off-the-bone lamb shanks using either a smoker or your oven. Slow-cooked until tender with deep smoky flavor or rich oven-braised goodness, this recipe delivers ...

GE’s new Smart Indoor Smoker delivers outdoor-level flavor in a countertop design that’s as easy to use as a toaster oven.

Late summer is coming around, families are gathering for cookouts as the school year is about to ramp up again, and they are finding a way to spend quality time together. Then, a beautifully smoked ...

I fired up the smoker to make pulled pork using a boneless pork shoulder, and the results were incredible. Tender, juicy, and packed with smoky flavor, this recipe is easy to follow and perfect for ...

This article is about how I built my vertical brick BBQ smoker. It wasn’t very difficult to do, it cost me only about $200, and it works quite well as a medium-large-capacity BBQ (does 50–75 pounds of ...

If you’re looking to make succulent, slow-smoked meats at home, a standalone smoker might be worth adding to your backyard grill setup. Out of the best smokers of all kinds, our top pick overall is ...