In the kitchen, I think tools generally fall into two categories – must-haves and nice-to-haves. Must-haves possess wide appeal across the board. They’re things it would be hard to do much cooking ...

A little departure today from our usual discussion of cooking methods and techniques. Instead, we’ll talk about a piece of equipment that is underutilized in most kitchens: the mandoline. Why you need ...

Sometimes, you just want to slice an entire cucumber — especially if you’ve been seeing it all over the internet lately. What’s the easiest way to do it? Using a mandoline, of course. But just because ...

Let’s talk about a piece of equipment that is underutilized in most kitchens: the mandoline. Why you need to learn this: Mandolines make quick work of many tasks that normally are performed with a ...