Hurtigruten has announced the addition of a new a la carte dinner menu on nine of its coastal voyage ships. Guests can either enjoy the regular three-course menu or upgrade to the a la carte menu.

Hurtigruten is launching a new menu from Sámi culinary ambassador Máret Rávdná Buljo across its fleet. Guests sailing along the Norwegian coast line are invited to savor traditional Sámi dishes and ...

MS Fridtjof Nansen is the sister ship to MS Roald Amundsen, the world’s first hybrid-powered cruise ships, and both run on a combination of marine gasoil – the lightest green diesel available – and ...