Eating healthy or being on a diet doesn't have to be boring or monotonous. You can experiment with your food and add flavour ...

Veg-O-Rama owner Prafulla Kharkar has big plans for his vegetarian Indian fusion fast food restaurant — he tells Metro Times he wants to see it grow into a national chain that rivals McDonald’s.

The party season has begun, and the festivity is in the air. The glittery Diwali party nights are incomplete without a hint ...

“Vegetable-centric” is a term I hear a lot these days—in cookbooks, at restaurants, on countless wellness blogs. From my perspective, though, vegetables have always been the star. That’s because I ...

When it comes to South Indian cuisine, few dishes capture the region s flavourful essence quite like Veg Kurma. This mildly spiced, creamy curry made with a medley of vegetables and a rich ...

A Dubai-based celebrity nutritionist shares seven practical and high-protein vegetarian substitutes you can use for common ...

A new vegetarian international “street food” restaurant is hosting an April 10 grand opening in Canton. It’s the second location for Veg-O-Rama, which is introducing a bigger menu than its Ypsilanti ...