In a mere 12 minutes, this video about Japan covers everything from its strange cultural mores to its equally strange economy. Before you get hung up on the ugly caricatures of Japan people and ...

Food gets labeled “weird” when we only focus on the look or shock factor. But every so-called oddity started as survival by smartly using what nature offered, climate allowed, or culture cherished.

When Eri Miyagi and Miki Nomura founded Cabi Foods, a New York-based condiment brand focused on bringing Japanese ingredients, culture, and heritage to a wider audience, they identified their biggest ...

Every morning in Tokyo, during rush hour, thousands of Japanese people head to the train stations with almost choreographed rigor. And among the crowd, one can still spot, in some stations, a ...

WASHINGTON (7News) — This weekend, the cherry trees lining the Tidal Basin are expected to reach their peak bloom. During the festivities, Japanese culture and heritage are celebrated throughout.