Chocolate meets dark beer in this decadent dessert from King Arthur Baking Co. “Stout and other dark beers are often described as having chocolatey overtones,” King Arthur’s Susan Reid points out.
Fruitcake has been having a moment. Now this stollen from King Arthur Baking Company is ready for its spotlight. Martin Philip, one of the authors of “The King Arthur Baking Company Big Book of Bread: ...
Whether it’s a friend’s croissants, Aunt Patricia’s pound cake or another something warm and flaky, the smell of homemade baking wafting through the air brings memories rushing back. A familiar bite, ...
There are the people who look out for the Pantone Color of the Year, find joy in the new words added to the dictionary, or greatly anticipate which NFL teams will make it to the Super Bowl. I surely ...
Many people have put forward recipes in the quest to make the perfect chocolate chip cookie. Bakers tinker with recipes to get them just right, adding cream cheese to get a super-soft cookie, or ...
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