Since entering the Indian market in 2021, Geki has become the ramen of choice for spice chasers and K-culture enthusiasts ...

Samyang Foods CEO Kim Jung-soo, the creator of Buldak Ramen, and her son and heir Jeffrey Chun stand in front of wall displaying the company's products from years past. (Jean Chung / For The Times) In ...

David Chang’s noodle bar on New York City’s Lower East Side helped launch a ramen revolution in this country when it debuted in 2004. Now, thanks to Sun Noodle, there’s a fiery new reason to slurp ...

South Korean food exports have achieved a record high. Processed foods, led by ramen and seaweed, have driven exports, solidifying K-Food’s position in the global market. The Korea Customs Service ...

In this week's foodie findings, Chase, SLC foodie takes us to an all-you-can-eat Korean Barbecue spot, but we're starting with ramen and rice at "Heaya Ramen & Rice Bowl" in Salt Lake City. Chase ...

Denmark's food safety agency has issued recalls for three ramen noodle products made by the South Korean company Samyang, saying the amount of capsaicin chili extract in them could poison consumers.

As part of the Leo Gala Series to give wider publicity to Korean culture and promote its beauty beyond the facade, Asia Society Korea is here to present a coverage of the yangeun naembi, a traditional ...