These are simple, everyday basics you can make at home with little time or fuss. If you like to keep things straightforw ...

The Totonacs of Veracruz, Mexico were the first known people to cultivate vanilla. By the 1400s, the Aztecs were using it to sweeten chocolate. After Spanish explorer Hernán Cortés brought the pods ...

slice of vanilla cake with vanilla frosting - Nata_vkusidey/Getty Images We're all familiar with vanilla extract. It's called for in virtually every baking or dessert recipe, and it's probably the ...

It adds instant flavor. There's a reason why the vanilla iced latte is a top seller at expensive coffee shops. Vanilla extract imparts a warm, creamy, floral flavor that deliciously complements coffee ...

Vanilla is the backbone of almost every American dessert. Its floral, caramel-like flavor is at the center of desserts like ...