Kick it up a notch with spicy maple syrup
We all love the pure stuff, of course, but maple syrup infused with heat can add fun and flavor to foods as varied as ...
mlive4d
Michigan’s maple syrup season is about to begin: How to get an inside look
Good, old-fashioned maple syrup is among the state’s oldest agricultural products, dating back to early native tribes. In ...
WFMJ1d
The science of making maple syrup
Maple syrup production is heavily weather dependent. A group of volunteers continues to produce syrup in the park after over a decade, and thanks to this year's winter weather, production has increase ...
Lansing State Journal6d
It's maple syrup season. Here's where to see the process in action
Maple sugaring season has begun in Michigan, offering residents a chance to see how sap is harvested and turned into syrup. Michigan ranks fifth in the nation for maple syrup production ...
National Geographic news6d
It’s maple syrup season. Here’s where to taste Vermont’s best.
It takes 40 gallons of tree sap to create one gallon of maple syrup. The formula might come from science, but the result is pure magic, especially to Vermonters, who’ve been tapping and sugaring ...
The Boston Globe7d
How this backyard sugar house is kicking off maple syrup season
Babel said. She and her husband Jeff are a team. They have been hard at work collecting and boiling down sap into maple syrup in their Mason, New Hampshire backyard sugar house they call Babel’s ...