THINK of Mauritius, the Maldives and Seychelles, and chances are you imagine white sandy beaches, tropical heat and honeymooning couples. And you’d be right - but what about the food? “People don’t ...
No matter where they hail from, part of the appeal of skillet dishes is the fact they get dinner on the table in no time, usually with just a handful of ingredients. This spicy shrimp dish has roots ...
(MENAFN- PRCO) SALT of Palmar has proudly launched its newest dining experience, Tek Tek; an intimate 10-seat restaurant which pays tribute to Mauritius’ rich culinary heritage through an immersive ...
This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of The ...
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