It’s no secret, we love a good cake at First for Women — from layer cake to cheesecake to snack cake, you name it, we’ve tried ‘em all. But when we’re craving something sweet that’s easy to whip up ...

Chestnut cake, you know, really holds a special place in Tuscan kitchens, especially in autumn when chestnut flour is a ...

Mini Bundt Cakes are the perfect tea cakes for any occasion, with a melt-in-your-mouth texture and luxurious raspberry white chocolate glaze. But the best part is that once you've mastered the recipe, ...

Preheat oven to 350 degrees. Coat the mini Bundt pans with butter or vegetable oil. Combine the sugars, butter, and sour cream and mix on medium speed until well combined. Add the eggs and continue to ...

We bookmarked Disney’s apple pie recipe weeks ago so we could make it, oh...every other weekend this fall. But TBH, we’ve been daydreaming about Christmas too. Thankfully, the happiest place on Earth ...

Preheat the oven to 350 degrees. In the large bowl of an electric mixer, cream butter with sugars until the mixture is light and fluffy. Add molasses and egg, and beat well. In a medium bowl, stir ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in the mountains ...

(Family Features) Sweet, delicious treats make Easter celebrations magical, putting the final touch on brunch, lunch or dinner gatherings. Whether your crowd enjoys the sweet-tart combination of fruit ...

I enjoy making mug cakes in the microwave for little individual desserts. But I recently discovered the mini Bundt pans for baking tiny delights in the microwave. The ones I purchased are plastic, but ...