Enjoy the warmth and comfort of a hearty bowl of mung bean soup! This dish offers a feast for your taste buds thanks to its ...

League of Kitchens cooking instructor Damira Inatullaeva learned to make this delectable mung bean soup recipe from her Tajik mother-in-law, who makes it without meat (traditional mashhurda includes ...

Heat coconut oil in a pot over medium heat until it shimmers. Add onion and carrots and saute for a few minutes. Add the garlic, ginger, cumin, curry powder and a pinch of salt and saute for a minute ...

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her ...

Have you ever truly thought about the beans whose sprouts garnish your typical takeout Asian food? Until dinner last week, I hadn’t. But on that night, one of my boys wondered which bean makes the ...