You may have noticed bottles of sauce in the grocery store labeled “tamari” on the shelf next to the soy sauce. Or perhaps you’ve seen a recipe that calls for “soy sauce or tamari” in the ingredient ...

After launching its Chili Crunch and Seasoned Salts, David Chang‘s Momofuku is now adding its proprietary Soy Sauce and Tamari to its line for home cooks. Since its conception, soy sauce has served at ...

When it comes to soy sauce, its pretty safe to say that most Americans’ first experiences (and tastes) occurred at a Chinese or Japanese restaurant, but for me, it was as a young teen ripping open a ...

For many, the concept of terroir is often limited to wine. Occasionally, it might be referenced when discussing dairy products, primarily cheeses, and some produce. However, it is predominantly ...

If you've ever wondered about using tamari vs. soy sauce while prepping vegetables for a stir-fry or a dipping sauce for dumplings, then you know these two sauces bear more than a passing resemblance.